Cherry muffins my recipe

🔴 Cherry muffins my recipe

Ingredient

Sugar 135 g (2/3 cup)

1 lemon zest.

• Mix it to release oil.

• Add 2 eggs. • Keep mixing

• Add gradually 110 r (1/2 cup) oil

• 120g (1/2 cup) buttermilk (milk with 1 spoon lemon juice or vinegar)

• Vanila 5g (1 tsp)

In a another ball add:

• all-purpose flour 220g 1 3/4 cup

• salt 1g

• baking powder 8g (2 tsp)

Mix them together.

• Then add to egg mixture

• Don’t over mix

• Add fresh Cheries 200g

• Stir to incorporate 12 - cavity muffin tin lined with paper liners

In another ball add:

• Sugar 45g (3 tbsp)

• All purpose flour 30g (1/4 cup)

• Butter 30g (2 tbsp)

• Mix them well with a fork.

• Spread crumble on top of each muffin.

Bake at 190*C (375*F) for about 25 minutes

✅Bon appetite 😋✅